9-piece porcelain tea set "Westminster"
€59.00*
% €66.40* (-11.14%)Available, delivery time: approx. 3-5 working days
| Price reduction | Discount |
| from € 500.00 | 5 % |
| from € 1,000.00 | 7 % |
| from € 1,500.00 | 9 % |
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9-piece porcelain tea set "Westminster"
Description
- L 15.0 x B 15.0 x H 5.0 cm.
- Classic tea set for Earl Grey and shortbread.
- Stylish teapot with cups for Darjeeling and scones.
- Practical set for herbal tea and honey biscuits in the afternoon.
- Harmonious combination for green tea and mochi sweets.
- Cosy arrangement for fruit tea and lemon cake.
Artikel-Datenblatt
| Material: | |
|---|---|
| Quality level: | |
| Measurements*: | L 15.0 x B 15.0 x H 5.0 cm |
| Manufacturer: | Holst Porzellan GmbH |
| Weight circa*: | 2070 g |
| Dishwasher: | |
| Allergens: | 100% suitable for people with allergies |
| Characteristic: | 100% Vegan |
| Surface: | smooth |
| Colour: | white/grey |
| Design: | classic |
| Packaging: | Environment-friendly |
| Environment: | |
| GTIN Article: | 4262426594464 |
*Please note the production-related tolerances.
Material:
Material
Quality level:
Quality
a category from Holst Porzellan
TEE
A well-designed tea service for the structured preparation, elegant presentation and calm serving of tea, in which all components are functionally coordinated to enable a complete process from tea preparation through to pouring.
9-piece porcelain tea set "Westminster"
This item consists of a teapot Westminster TT 120, two bowl cups Westminster TT 101, two round saucers Westminster TT 102, a jar with lid and spoon AT 210, a tea infuser ball ACS 108, a tray Teekännchen MI 0999 and a warmer SV 012.- 2 x TT 101: D 10.0 x H 5.0 cm, C 0.20 l
- 2 x TT 102: D 15.5 x H 2.4 cm
- 1 x AT 210: D 6.0 x H 5.2/7.0 cm, C 0.10 l
- 1 x ACS 108: L 6.0 x strainer D 4.5 cm
- 1 x MI 0999: L 12.0 x W 8.5 x H 2.0 cm
- 1 x SV 012: D 12.0 x H 5.0 cm
The tea service as a functional unit
This tea set is designed as a complete service unit covering all steps of a classic tea service: from dosing and infusion through to keeping warm and serving. The combination of teapot, cups, saucers, infuser, jar and warmer creates a standardised workflow that can be reliably reproduced, particularly in breakfast service, cafés, room service or premium afternoon service. The clear allocation of each component establishes a structured serving logic: tea is prepared, infused directly in the pot, its aroma controlled via the infuser, and then kept warm at the table. Additional elements such as the jar and tray organise accompaniments, resulting in a complete setting. The economic advantage lies in repeatability: consistent portion sizes, reduced handling steps and a uniform presentation ensure an efficient workflow while maintaining a calm service experience for the guest.The individual items in detail
Teapot Westminster TT 120
The teapot with a capacity of 1.20 litres is designed for preparing multiple servings of tea and corresponds to the classic serving format for two to four cups. It is typically used in breakfast service, cafés or room service when tea is freshly brewed and served at the table. Its microwave-safe and heat-resistant properties allow preheating and direct filling with boiling water, while its dishwasher-safe quality supports daily use.The teapot is preheated, filled with loose tea or tea bags, freshly brewed, then placed on the warmer and served at the table.
Bowl cup Westminster TT 101
The cup with a capacity of 0.20 litres is designed for standard tea portions and, in combination with the saucer, forms a complete cup. Typical applications include black tea, herbal infusions or fruit teas in breakfast or afternoon service. Its stackable design enables efficient storage.The cup is placed on the saucer and filled directly from the teapot.
Saucer Westminster TT 102
The saucer complements the cup as a functional unit and provides space for a spoon, tea bag or pastries. It is an essential component of a classic tea setting and supports a clean serving presentation.The saucer is combined with the cup, spoon and, if required, accompaniments to form a complete setting.
Jar with lid and spoon AT 210
The small jar is used for the hygienic storage and portioning of sugar, honey or tea ingredients. Typical areas of use include breakfast buffets, cafés and room service. The lid protects the contents, while the spoon allows direct portioning.The jar is filled in advance and placed on the table together with the tea service.
Tea infuser ball ACS 108
The tea infuser enables the preparation of loose tea directly in the pot or cup and is particularly relevant in premium service or for tea specialities. It supports controlled infusion time and clean filtration.The infuser is filled with loose tea, placed in the teapot and removed after the desired brewing time.
Tray Teekännchen MI 0999
The small tray serves as a surface for accompaniments such as lemon, pastries or tea bags. It structures the setting and ensures a clear separation of components.The tray is prepared with small accompaniments and served alongside the tea setting.
Warmer SV 012
The warmer keeps the teapot hot over an extended period and is an essential part of classic tea services. It is particularly used during longer table stays or in café service.The warmer is fitted with a heat source and placed under the teapot to maintain a constant temperature.
Note on repeat orders
All components of this tea service are available individually and can be reordered or supplemented separately as required.Other interested parties and customers searched for this item as Tea service for afternoon tea with biscuits, porcelain teapot with cups for Earl Grey and scones, tea sets for herbal tea with honey and biscuits, tea ware for fruit tea with lemon cake, teapot sets for Darjeeling and shortbread, porcelain service for matcha tea with mochi, Tea sets for rooibos tea with biscuits, teapot with warmer for long tea sessions, alternative to Villeroy & Boch tea sets, cheaper than Rosenthal teapot sets, comparable to Seltmann Weiden tea sets, tea sets for breakfast and afternoon breaks, porcelain tea sets for cafés and restaurants, Teapot sets for chai latte with sweet pastries, an alternative to ASA Selection tea sets, tea sets for Asian tea rituals with snacks.
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