Etageres
The etagere, derived from the French "étagère", is a storage rack. However, it is not only the French pronunciation that gives the étagère its appeal and significance in Germany. The etagere is associated with multi-level enjoyment, a multi-layered presentation and a segmented presentation.
The main purpose of the étagère is to present delicacies. Here, appearance and function are of paramount importance. This allows chocolates, confectionery, fruit, finger food or other delicious dishes to be served and presented in the smallest of spaces.
In addition to the visual component, functional requirements also played an important role in the realisation of the tiered trays. The final result is the combination of function and aesthetics, immortalised in porcelain.
The etagere is delivered in individual parts, which saves space and costs. Assembly is simple and can be completed in a minute using a standard screwdriver. This makes it possible to clean the plates individually and easily in the dishwasher. The plate edges of the segments are set up in a cup shape to prevent items from slipping off during transport, while the food placed on them has a firm hold. The metal struts are sturdy and rustproof. However, please do not clean them in the dishwasher. The carrying handle is firmly adjusted and enables easy, secure gripping, thus ensuring problem-free transport of the trays.
